Another restaurant I’ve been chomping at the bit to try… such a quaint and charming restaurant with such a large personality and even better menu. 

Everything we tasted was delicious.  They kept bringing out one dish after another and by the time it was time to go home, my friend and I could not force another dumpling or grain of rice in our mouths, no matter how tasty.

I hear the wait can be brutal, but we were able to enjoy a glass of white sangria at the bar while we waited… just keep in mind the bar is extremely small.  Given the fact that RedFarm doesn’t take reservations, I definitely recommend going on a Monday or Tuesday night in order to avoid the crowds.

One Comment to “RedFarm”

  1. i’m typically available mon and tues. call me maybe?

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